White lupin in cultivation in Iberia

descriptionPublicationkeyboard_double_arrow_right Article 01 Oct 1982 English Publisher:Springer Science and Business Media LLCJournal:Economic Botany, volume 36, pages 442-446 (issn: 0013-0001, eissn: 1874-9364,

Copyright policy )

Authors: Michael J. A. Simpson; Robert McGibbon;

doi: 10.1007/bf02862704

White lupin in cultivation in Iberia

- Summary
- Metrics

Abstract

This article arises from a recent expedition to collect seed samples of the white lupin (Lupinus albus) in Iberia. Observations on the distribution, uses, agronomy and status of the grain legume are presented. The cultivation of white lupin is more common in Portugal than in Spain where decreasing interest in the crop is leading to a gradual disappearance of potentially valuable genetic material.

Related Organizations

University of Reading
United Kingdom

Impact byBIP!

	selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	3
	popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.	Average
	influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	Average
	impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.	Average