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Food Science and Technology Research
Article . 2010 . Peer-reviewed
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Production of Exopolysaccharide by Lactobacillus plantarum and the Prebiotic Activity of the Exopolysaccharide

Authors: TSUDA, Harutoshi; MIYAMOTO, Taku;

Production of Exopolysaccharide by Lactobacillus plantarum and the Prebiotic Activity of the Exopolysaccharide

Abstract

Characteristics of an exopolysaccharide (EPS) produced by a mutant strain of Lactobacillus plantarum, strain 301102S, including yield from whey, monosaccharide analysis, and prebiotic activity, were investigated. The EPS production in whey was higher at 25°C than at 30 and 37°C. The supplementation with yeast extract and glucose in whey gave a high EPS yield of 145 mg/L, and the EPS contained glucose and mannose (molar ratio, 1:2). Prebiotic activities of galactooligosaccharide, inulin and the EPS with 37 lactic acid bacteria strains were investigated, and prebiotic activity of the EPS was high with the parent strain. This suggests that the EPS produced in whey by the mutant strain is easier utilized by strain 301102 than the other strains, and the EPS produced by this strain is capable for use as a prebiotic.

Related Organizations
Keywords

exopolysaccharide, synbiotics, prebiotics, <i>Lactobacillus plantarum</i>

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    selected citations
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    This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    62
    popularity
    This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
    Top 10%
    influence
    This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    Top 10%
    impulse
    This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
62
Top 10%
Top 10%
Average
bronze