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https://doi.org/10.1007/978-3-...

Part of book or chapter of book . 2000 . Peer-reviewed

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Transgenic Barley (Hordeum vulgare)

Name: Transgenic Barley (Hordeum vulgare)
Creator: T. Hagio
Keywords: 2. Zero hunger, 15. Life on land

descriptionPublicationkeyboard_double_arrow_right Part of book or chapter of book , Other literature type 01 Jan 2000Publisher:Springer Berlin Heidelberg

Authors: T. Hagio;

doi: 10.1007/978-3-642-59612-4_4

Transgenic Barley (Hordeum vulgare)

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Abstract

Barley (Hordeum vulgare L.) ranks as the world’s fourth most important cereal crop after wheat, maize, and rice (Poehlman 1987; FAO 1996). It is grown over a wider environmental range than any other cereal crop, and grows in many areas probably unsuitable for the other crops. It is more tolerant to drought, summer frosts, and saline and alkaline soils than other cereals (Fedak 1994). The grain is used for animal feed, malt, and human food.

Related Organizations

Institute of Agrobiological Sciences
Japan

Impact byBIP!

	citations This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	1
	popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.	Average
	influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	Average
	impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.	Average