Drip irrigation is currently the most efficient way to irrigate crops. With the traditional method of irrigation, the number of irrigations, that is, necessary to ensure normal moisture during irrigation, ranges from 700-800 m3/ha to 1000-1200 m3/ha, unlike the drip method, water is used to moisten the area of the root system of the plant, and its the amount is from 50 to 200 m3/ha. This situation creates a favoгrable water-climatic regime in the area where the root system of the plant is located, and there are no cases of waterlogging or lack of moisture, which often occur in areas irrigated by conventional irrigation. As a result, the establishment of the necessary nutrition regime with the drip irrigation method creates conditions for obtaining the highest possible crop yield [1-3].