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ZENODO
Article . 2018
License: CC BY
Data sources: Datacite
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ZENODO
Article . 2018
License: CC BY
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ZENODO
Article . 2018
License: CC BY
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EFFECT OF RED ROT INFECTION IN SUGARCANE VAR. CO. 86032 AND CO. 265

descriptionPublicationkeyboard_double_arrow_right Article 28 Feb 2018Publisher:Zenodo
Authors: S. S. Patil;

doi: 10.5281/zenodo.7213327 , 10.5281/zenodo.7213326

EFFECT OF RED ROT INFECTION IN SUGARCANE VAR. CO. 86032 AND CO. 265

Abstract

Sugarcane is commercially grown in India for sugar production. The crop is affected by red rot caused by Colletotrichum falcatum Went. leading to severe yield loss. A study was undertaken to assess the impact of red rot on biochemical parameters of sugarcane var. Co 86032 and Co. 265 under field conditions. The result showed that primary photosynthetic pigments were reduced by 22.19 % and 16.09 % respectively compared to healthy leaves.. Infection caused a reduction in soluble sugar content accompanied by an increase in leaf starch content.

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This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
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popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
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influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
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impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
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