Use of soil biodiversity to increase nutrient and water availability and reduce soil-borne diseases incidence to increase wheat yields (Spain).

descriptionPublicationkeyboard_double_arrow_right Conference object , Other literature type , Article 01 Jan 2022 English Publisher:ZenodoFunded by:EC | SoildiverAgro

Authors: Ollio, Irene;

doi: 10.5281/zenodo.6912907 , 10.5281/zenodo.6912908

Use of soil biodiversity to increase nutrient and water availability and reduce soil-borne diseases incidence to increase wheat yields (Spain).

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Abstract

Use of soil biodiversity to increase nutrient and water availability and reduce soil-borne diseases incidence to increase wheat yields (Spain). This work was funded by the European Commission Horizon 2020 project SoildiverAgro [grant agreement 817819].

Related Organizations

Polytechnic University of Cartagena
Spain

Keywords

wheat yields, Soil, soil, soil-borne diseases

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