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Study of Food Waste in Romania - Advisory Group 2 - Policy and governance tools

Authors: Lakatos, Elena Simina;

Study of Food Waste in Romania - Advisory Group 2 - Policy and governance tools

Abstract

The report presents the analysis of projects made in Romania, that aimed to reduce food waste in the year 2021 and beyond. Through this study we find out what is the current situation of food waste in Romania, the measures taken and the results on the market. The analysis was performed by the members of working group 2, within the ROCESP platform. The aim was to generate possible scenarios in which the carbon footprint associated with this category of waste could be reduced.

Keywords

food waste, circular economy, good practices,

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citations
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
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