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EXPERIMENTAL STUDY OF THE ENERGY PERFORMANCE OF NANSU STOVE WITH A MODIFIED GRID BY THE CONTROLLED COOKING TEST

Authors: Adihou C. Wilfrid, Awanto Christophe; Houngan C. Aristide And Anjorin Malahimi;

EXPERIMENTAL STUDY OF THE ENERGY PERFORMANCE OF NANSU STOVE WITH A MODIFIED GRID BY THE CONTROLLED COOKING TEST

Abstract

The present work concerns the modification of the grid of the Nansu stove, used in many households in Africa and in particular in Benin. The performance of the stove obtained (modified Nansu) was estimated and compared on the one hand with that of the corresponding reference stove and on the other hand with that of the ordinary Nansu stove. To do this, the Controlled Cooking Test (CCT) was used to determine the specific fuel consumption and cooking time for three dishes, namely rice, beans and voandzou. The results of these tests show that the modified Nansu fireplace is significantly more economical, in terms of fuel consumption and cooking time, compared to the ordinary Nansu fireplace. The savings made by the modified Nansu stove compared to the ordinary Nansu stove are 34.57% to 64.31% in specific consumption and 9.42% to 37.81% in cooking time depending on the type of dish.

Keywords

Nansu Stove Grid Fuel Economies Time Economies Energy Performance Controlled Cooking Test

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popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
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influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
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