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This file was submitted by the European Snacks Association, Belgium, together with their contribution to the public consultation launched in October 2019 by the European Food Safety Authority on the draft risk assessment of aflatoxins in food.
EU; PDF; biocontam@efsa.europa.eu
Belgium, http://id.agrisemantics.org/gacs/C1470, aflatoxin, risk assessment, public consultation
Belgium, http://id.agrisemantics.org/gacs/C1470, aflatoxin, risk assessment, public consultation
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