EDIBLE FOREST GARDENS - EHETŐ ERDŐKERTEK

descriptionPublicationkeyboard_double_arrow_right Project deliverable , Other literature type 01 Jul 2019 Hungarian Publisher:ZenodoFunded by:EC | AFINET

Authors: ROBERT BOREK; JO SMITH;

doi: 10.5281/zenodo.3551534 , 10.5281/zenodo.3551535

EDIBLE FOREST GARDENS - EHETŐ ERDŐKERTEK

- Summary
- Subjects
- Metrics

Abstract

Környezeti és társadalmi előnyeik mellett az erdőkertek gazdasági előnyei az értékes növények termesztésétől a szélsőséges talaj termelékenységének javításáig és a jövedelem-diverzifikációig terjednek. Az erdőkertek célja az önfenntartás és a háztartások önellátásának növelése. - Apart from a number of environmental and social advantages, economic benefits of forest gardens range from high value from new crops to improving income from marginal soil and diversifying income streams. Forest gardens aim to be self-maintaining and increase the selfsufficiency of households.

Keywords

food forest, alternative food, permaculture, házikert, forest garden, Homegarden, balance, ehető erdő, erdőkert, diversity, permakultúra, sokféleség, egyensúly, alternatív élelmiszerek, complexity, komplexitás, edible forest

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