
Ushbu maqolada topinambur (Helianthus tuberosus L.) o‘simligining kimyoviy tarkibi hamda qandli diabet kasalligida qo‘llanilishining foydali xususiyatlari haqida ma’lumotlar keltirilgan. Topinambur tugunaklari tarkibida inulin, fruktoza, pektin moddalar, vitaminlar va mineral elementlarning mavjudligi tahlil qilingan. Inulinning qondagi glyukoza miqdorini kamaytirishdagi ahamiyati, uglevod almashinuviga ta’siri hamda qandli diabet bilan og‘rigan bemorlar uchun parhezbop mahsulot sifatidagi xususiyatlari yoritib berilgan. Shuningdek, topinamburning organizmda metabolik jarayonlarni yaxshilash, ichak mikroflorasini me’yorlashtirish va umumiy sog‘lomlashtiruvchi ta’siri haqida ma’lumotlar berilgan.
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 0 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Average | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Average |
