Fabrico de queijos de ovelha de pasta mole a partir de leite pasteurizado e de coalho vegetal

Name: Fabrico de queijos de ovelha de pasta mole a partir de leite pasteurizado e de coalho vegetal
Keywords: Pasta mole, Queijo de ovelha, Leite pasteurizado

Tabla Sevillano, Rafael; Montero Muñoz, Teresa; Garrido Álvarez, Maria; López Cedó, Monserrat; Pintado, Cristina Miguel; Rodrigues, A.M.

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Repositório do Instituto Politécnico de Castelo Branco

Other literature type . 2019

Data sources: Repositório do Instituto Politécnico de Castelo Branco

Fabrico de queijos de ovelha de pasta mole a partir de leite pasteurizado e de coalho vegetal

descriptionPublicationkeyboard_double_arrow_right Other literature type 01 Jan 2019 Portugal Portuguese

Authors: Tabla Sevillano, Rafael; Montero Muñoz, Teresa; Garrido Álvarez, Maria; López Cedó, Monserrat; Pintado, Cristina Miguel; Rodrigues, A.M.;

handle: 10400.11/8258 , http://hdl.handle.net/10400.11/8258

Fabrico de queijos de ovelha de pasta mole a partir de leite pasteurizado e de coalho vegetal

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Abstract

Com este manual, pretende-se apresentar a adaptação da tecnologia tradicional de fabrico de queijo de ovelha de pasta mole, que não inclui o tratamento térmico do leite, a uma tecnologia de fabrico de queijo, igualmente tradicional, mas com utilização de leite de ovelha pasteurizado

Country

Portugal

Related Organizations

Polytechnic Institute of Castelo Branco
Portugal

Keywords

Pasta mole, Queijo de ovelha, Leite pasteurizado

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