
handle: 10261/171857
Resumen del trabajo presentado a la I Jornada: CyTA con la Seguridad Alimentaria, celebrada en la Universidad Rey Juan Carlos I de Madrid el día 17 de noviembre de 2017.
Se expone la optimización de la metodología y el trabajo desarrollado para la detección de la posible presencia de pesticidas en zumos y mermeladas.
Investigando en seguridad alimentaria: El programa AVANSECAL-CM.
Peer Reviewed
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