Contribución al conocimiento de las áreas de puesta del boquerón (Engraulis encrasicholus L.)

[EN] Two spawning hgrounds of anchovy in the Spanish Mediterranean Sea are reported. The more important one is placed in the vicinity of Alicante and the other in front of Almeria. Relations amongst number of eggs or larvae and temperature, depht and other factors are considered

[ES] El boquerón (Engraulis encrasicholus) es una especie que en los últimos años ha adquirido gran importancia comercial en el Mediterráneo español, lo que ha traído consigo un mayor interés por el estudio de su biología en esta zona, poco conocida hasta el momento. [...]

Suplemento de Investigación Pesquera.-- 5 páginas, 4 cuadroS, 1 mapa

Peer reviewed

Country

Spain

Related Organizations

Spanish National Research Council
Spain

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