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Article . 2014
License: http://creativecommons.org/licenses/by-nd/2.5/ca/
Full-Text: https://atrium.lib.uoguelph.ca/bitstreams/7be558a3-377e-4557-a3ac-3cab0a615177/download
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Pork

descriptionPublicationkeyboard_double_arrow_right Article 10 Dec 2014 Canada English
Authors: Sabatini, Susan;

handle: 10214/8572

Abstract

Highlights of the pork production systems research program, focusing on recent research. More than 50 faculty, staff and graduate students conduct production systems research related to pork. State-of-the-art facilities and a high-health herd at Arkell Research Station provide a foundation for much of their work. Industry and government support this leading edge research that focuses on swine health and welfare, nutrition and productivity, and pork food safety and quality.

Country
Canada
Related Organizations
Keywords

animal health, animal nutrition, pork, pigs, swine, pork quality, animal productivity, pork food safety

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
Green