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Osmoregulation in glass eels and elvers of the European eel, 'Anguilla anguilla'

Authors: Birrell, Lynne M.;

Osmoregulation in glass eels and elvers of the European eel, 'Anguilla anguilla'

Abstract

Glass eels of the European eel migrate from coastal waters inland to freshwater as part of the catadromous lifecycle. The osmotic challenge faced at this time is augmented by their large surface area to volume ratio, and by the fact that the migration may only be completed after several attempts, due to the effects of tide and river flow. Glass eels and elvers developed normally when maintained in waters of differing salinity over a six month period. Drinking rates increased with environmental acclimation salinity (from 0.072 +/- 0.023 mul/g/h to 0.698 +/- 0.099 mul/g/h in FW and SW respectively), and freshwater acclimated fish exhibited a rapid drinking response upon contact with seawater. These accounts of dipsogenic behaviour are similar to those previously reported for adult eels. Results obtained from determinations of branchial Na+K+ATPase activities were more equivocal. Only after nearly five months were activities higher in SW (508.52 +/- 99.76 nmoles/Spairs gills/h) as compared to FW fish (151.65 +/- 8.9 nmoles/5pairs gills/h). Following the transfer of FW acclimated fish to SW there was a trend towards increased Na+K+ATPase activity after seven days post-transfer, which reached a significant peak after two months post-transfer. A transient increase in whole body cortisol content was noted following the transfer of fish from freshwater (388.02 + 90.38 pg/g) to seawater (6268.44 +/- 773.14 pg/g). However, it was not possible to ascertain that this was due to a direct effect of environmental salinity change. There were no clear changes in interrenal cell morphology between salinity groups, although the cells did appear reduced in size with time, regardless of environmental salinity. Total body Na+ content increased with time, and was higher in SW (58.66 +/- 1.66 mumoles/g) as compared to FW reared fish (44.85 +/-1.01 mumoles/g).

Country
United Kingdom
Related Organizations
Keywords

Anguilla anguilla, QL638.A55B5, 333

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
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