
doi: 10.5772/18428
Biogas is a raw gaseous stream produced by anaerobic decomposition of organic matter. The main component of biogas is methane, reason why this stream is considered to be a renewable source of energy and fuel. The most positive aspects of biogas rely on its worldwide decentralized production and on the environmental benefits of avoiding methane emissions to atmosphere while using bio-methane it to replace fossil fuels. In order to use the energy obtained in biogas, its production should be controlled. The production of biogas from organic matter is a complex process involving many different bacterial groups. In a simple way, the entire biogas conversion from organic matter can be divided into four steps (Gavala et al., 2003; Demirbas et al., 2011): 1. Hydrolisis: complex organic molecules are hydrolyzed into smaller units (sugars, amino-acids, alcohols, fatty acids, etc. 2. Acidogenese: acidogenic bacteria further break down the molecules into volatile fatty acids, NH3, H2S and H2. 3. Acetanogese: the acetanogens transform the molecules into CO2, H2 and mainly acetic acid. 4. Metanogese: at the end of the process, the methanogenic archaea transform the H2 and acetic acid molecules into a mixture of CO2, CH4 and water. These production steps can be controlled in reactors (digesters) or are naturally occurring in landfills that can be optimized for collection of biogas (see www.epa.gov/lmop). The digesters can operate in mesophilic and thermophilic modes, which means that the biogas is generated at 293-313 K and 323-333 K, respectively (Gavala et al., 2003). Biogas generation in landfills mainly operates in psychrophilic conditions (285-290 K) (Monteiro et al., 2011). Biogas main constituents are methane, carbon dioxide, sulphur compounds (H2S, siloxanes), water and minor contaminants (O2, N2, ammonia, chlorine, fluorines, etc) (Wellinger, 2009; Pettersson and Wellinger, 2009, www.epa.gov/lmop). The final composition of biogas is variable and strongly depends on the source of organic matter (Pettersson and Wellinger, 2009). Major sources of biogas production are landfills, waste-water treatment plants, manure fermentation and fermentation of energy crops. The composition of the biogas obtained from these sources is given in Table 1. For comparison, the composition and properties of natural gas are included in Table 1. The methane content vary strongly due to the different kind of molecules processed: i.e, fat has a much higher bio-methane yield than carbohydrates. The biogas yield of cereal residues is also high (around 200 m3 CH4/ton)
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