
pmid: 25133813
Hypersensitivity to the fruit mango is extremely rare and can exhibit either as immediate or delayed reactions. Since 1939, only 22 patients (10 with immediate type I reactions and 12 with delayed) have been documented with allergy to mango. History of atopy and geographical region may influence the type of reaction. Immediate reactions occured most often in patients with history of atopy, while delayed reactions developed in non-atopic individuals. Clustering of delayed hypersensitivity reports from Australia and immediate reactions from Europe has been documented. We report a 50-year-old man with immediate type I hypersensitivity to mango, who developed cough, wheezing dyspnoea, generalised itching and abdominal discomfort after ingestion of mango. Life threatening event can also happen making it imperative to diagnose on time, so as to prevent significant morbidity and potential mortality
Hypersensitivity, Immediate, Male, Mangifera, Risk Factors, Dermatitis, Allergic Contact, Humans, Middle Aged, Food Hypersensitivity
Hypersensitivity, Immediate, Male, Mangifera, Risk Factors, Dermatitis, Allergic Contact, Humans, Middle Aged, Food Hypersensitivity
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