Line 211 spring wheat

descriptionPublicationkeyboard_double_arrow_right Article 01 Jan 2002 English Publisher:Canadian Science PublishingJournal:Canadian Journal of Plant Science, volume 82, pages 127-128 (issn: 0008-4220, eissn: 1918-1833,

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Authors: Pierre Hucl; Maria Matus-Cádiz;

doi: 10.4141/p01-069

Line 211 spring wheat

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Abstract

Red-seeded spring wheat germplasm line 211 has high levels of seed dormancy. Its agronomic performance is comparable to that of the cultivars Katepwa and AC Domain. Line 211 has a heavier kernel with soft endosperm texture. Key words: Triticum aestivum L., germplasm, seed dormancy, pre-harvest sprouting resistance

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