
doi: 10.4141/a00-114 , 10.7939/r38911s8d
To augment the limited information base, muscle fibre and postmortem glycolytic data from bison longissimus lumborum were compiled. As expected, postmortem glycogen concentration and pH declined while lactate concentration increased. Bison muscle fibres had a greater area, with a greater percentage of fast oxidative glycolytic fibres, and a lesser percentage of fast glycolytic fibres as compared to literature values for beef. Key words: Bison, muscle fibre type, glycogen, lactate
Bison, Muscle fibre type, Lactate, Glycogen
Bison, Muscle fibre type, Lactate, Glycogen
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