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Knowledge Sharing

Effects of Cooperative Type and Reciprocity Level
Authors: Jaekyung Kim; Sang M. Lee; David L. Olson;

Knowledge Sharing

Abstract

Knowledge sharing is an important research area in knowledge management. This study broadens the perspective on knowledge sharing by investigating an individual’s behavior type as a cooperator, reciprocator, and free rider toward knowledge contribution. In this study, we view shared knowledge in a community of practice as a public good and adopt a theory of reciprocity to explain how different cooperative types affect knowledge contribution. In the perspective of shared knowledge as a public good, people may react in three ways: they share knowledge without need for reciprocity (cooperators), they feel obligated to share their knowledge (reciprocators), or they take knowledge for granted (free riders). Analytic and simulation results reveal that the fraction of cooperators is positively related to total knowledge contribution and to the reciprocity level, while the reciprocity level positively affects knowledge contribution.

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Powered by OpenAIRE graph
Found an issue? Give us feedback
selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
11
Top 10%
Average
Average
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