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Article . 2021 . Peer-reviewed
License: CC BY NC SA
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Kandungan Total Flavonoid dan Aktivitas Antioksidan Ekstrak Daun Kumis Kucing (Orthosiphon stamineus B.)

Authors: Alfrida Monica Salasa; St. Ratnah; Tajuddin Abdullah;

Kandungan Total Flavonoid dan Aktivitas Antioksidan Ekstrak Daun Kumis Kucing (Orthosiphon stamineus B.)

Abstract

Indonesian people know and are used to using the cat's whiskers plant (Orthosiphon stamineus B.) in medicine. The part of the plant that is commonly used by the community is the leaf. Cat whiskers leaves contain flavonoid compounds where these compounds have antioxidant activity that can counteract free radicals. The purpose of this study was to determine the total flavonoid content and antioxidant activity contained in the cat whiskers leaf extract. The sample in this study was cat whiskers leaves obtained from Makassar, South Sulawesi. Then extracted with 96% ethanol solvent by maceration method. Testing the total flavonoid content as querstin using 2% AlCl3 reagent and potassium acetate and testing antioxidant activity using the DPPH method. The results obtained showed that the total flavonoid content calculated as quercetin in the leaf extract of the cat's whiskers (O. stamineus B.) was 7.34158 mg QE/g or 0.734158% and the antioxidant activity of the cat's whiskers leaf extract expressed as IC50 of 65. ,62513 ppm and is included in the group of strong antioxidants. Keywords: Cat's Whiskers Leaves, Total Flavonoid Content, Antioxidants Masyarakat Indonesia mengenal dan biasa menggunakan tanaman kumis kucing ( Orthosiphon stamineus B.) dalam pengobatan. Bagian tanaman tersebut yang biasa digunakan oleh masyarakat adalah daun. Daun kumis kucing mengandung senyawa flavonoid dimana senyawa ini memiliki aktivitas sebagai antioksidan yang dapat menangkal radikal bebas. Tujuan penelitian ini adalah untuk menentukan kandungan total flavonoid dan aktivitas antioksidan yang terkandung dalam ekstrak daun kumis kucing. Sampel dalam penelitian ini adalah daun kumis kucing yang diperoleh dari Makassar, Sulawesi Selatan. Kemudan diekstraksi dengan pelarut Etanol 96% dengan metode maserasi. Pengujian kandungan total flavonoid sebagai kuerstin dengan menggunakan pereaksi AlCl 3 2% dan kalium asetat dan pengujian aktivitas antioksidan dengan menggunakan metode DPPH. Hasil penelitian yang diperoleh menunjukkan kandungan total flavonoid yang dihitung sebagai kuersetin dalam ekstrak daun kumis kucing ( O. stamineus B.) sebesar 7,34158 mg QE/g atau 0,734158 % dan aktivitas antioksidan ekstrak daun kumis kucing yang dinyatakan sebagai IC 50 sebesar 65,62513 ppm dan termasuk dalam golongan antioksidan yang kuat. Kata Kunci : Daun Kumis Kucing, Kandungan Total Flavonoid, Antioksidan

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
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