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doi: 10.2298/bah1101017s
Stocking density is considered one of the most important factors for the welfare of broilers. This paper is continuation of the study in order to obtain full evaluation of the impact of different broiler stocking densities on production performance, condition of the broiler legs and body feathering, as welfare indicators but also indicators of the productivity and quality of produced chickens. The effect of three stocking densities (20, 15 and 10 birds/m2) was investigated in 4 repetitions on broilers of genotype Hubbard at the age of 3 and 6 weeks. At the age of 6 weeks stocking density of 20 birds/m2 resulted in significantly lower growth of broilers, higher mortality and higher incidence of leg lesions and problems with body feathering, compared to stocking densities of 15 and 10 birds/m2.
welfare, broilers, stocking density
welfare, broilers, stocking density
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