INNOVATION IN THE CANADIAN AGRI-FOOD SECTOR
Sparling, David; Van Duren, Erna; Sparling, David; Van Duren, Erna;
INNOVATION IN THE CANADIAN AGRI-FOOD SECTOR
This document contains the PowerPoint presentation given by the authors at the 2002 WCC-72 meetings, regarding innovation in the Canadian Agri-Food sector. Definitions relating to the dimensions and process of innovation as well as a case study are presented.
Research and Development/Tech Change/Emerging Technologies, Agribusiness
Research and Development/Tech Change/Emerging Technologies, Agribusiness
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These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
Citations provided by BIP!popularityPopularity provided by BIP!
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
Popularity provided by BIP! 0
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