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Comparison of the high temperature heat flux sensor to traditional heat flux gages under high heat flux conditions.

Authors: Blanchat, Thomas K.; Hanks, Charles R.;

Comparison of the high temperature heat flux sensor to traditional heat flux gages under high heat flux conditions.

Abstract

Four types of heat flux gages (Gardon, Schmidt-Boelter, Directional Flame Temperature, and High Temperature Heat Flux Sensor) were assessed and compared under flux conditions ranging between 100-1000 kW/m2, such as those seen in hydrocarbon fire or propellant fire conditions. Short duration step and pulse boundary conditions were imposed using a six-panel cylindrical array of high-temperature tungsten lamps. Overall, agreement between all gages was acceptable for the pulse tests and also for the step tests. However, repeated tests with the HTHFS with relatively long durations at temperatures approaching 1000%C2%B0C showed a substantial decrease (10-25%) in heat flux subsequent to the initial test, likely due to the mounting technique. New HTHFS gages have been ordered to allow additional tests to determine the cause of the flux reduction.

Country
United States
Related Organizations
Keywords

Flux, Environmental assessment, Environment, Heat Flux, Heat, Reduction

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citations
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
5
Average
Average
Average