
doi: 10.2139/ssrn.4982590
handle: 10447/698008
Settore AGRI-08/A - Microbiologia agraria, alimentare e ambientale, Wheat beer, Wheat malt, Malting process, Steeping regime, Beer quality; Malting process; Steeping regime; Wheat beer; Wheat malt, Beer quality, Settore AGRI-07/A - Scienze e tecnologie alimentari
Settore AGRI-08/A - Microbiologia agraria, alimentare e ambientale, Wheat beer, Wheat malt, Malting process, Steeping regime, Beer quality; Malting process; Steeping regime; Wheat beer; Wheat malt, Beer quality, Settore AGRI-07/A - Scienze e tecnologie alimentari
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 0 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Average | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Average |
