Reducing of enterprise costs, improving the organizational and methodological provision of cost management, the objectification of the apparatus to determine their level of efficiency appears to be a priority problem for any enterprise. The main purpose is to improve the methodology for determining the cost-effectiveness of the management taking into account technological factors of growing at poultry enterprises. To improve the quality of the process of assessing the effectiveness of cost management it is recommended to use a balanced system of indicators, which is modified according to the branch features of the enterprise's activity. The basis of the proposed method is the assessment of three group indicators, for results of which calculates the integral coefficient, taking into account the importance of each of the criteria.