Stopping the Rot

descriptionPublicationkeyboard_double_arrow_right Article 13 Jul 2004 English Publisher:Public Library of Science (PLoS)Journal:PLoS Biology, volume 2, page e213 (eissn: 1545-7885,

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Authors: Henry Nicholls;

doi: 10.1371/journal.pbio.0020213

pmid: 15252456

pmc: PMC449898

Stopping the Rot

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Abstract

Phytophthora species blight potatoes and tomatoes, devastate soybean, rot cacao, and are the cause of sudden oak death. Understanding this versatile genus will be key to its control

Keywords

Feature, Crops, Agricultural, Phytophthora, Recombination, Genetic, Models, Genetic, Glycine max, QH301-705.5, Quercus, Research Support as Topic, Biology (General), Genome, Fungal, Plant Diseases, Solanum tuberosum

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