Animal and vegetable Oils, Fats &amp; Waxes

descriptionPublicationkeyboard_double_arrow_right Article 01 Apr 1952 English Publisher:EmeraldJournal:Scientific Lubrication, volume 4, pages 15-19 (issn: 0371-0947, eissn: 2977-7224,

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Authors: C. GRIFFITHS;

doi: 10.1108/eb052170 , 10.1108/eb052161

Animal and vegetable Oils, Fats & Waxes

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Abstract

In the first article in this series, the author dealt with general classification and composition of oils, fats and waxes, and this went on to discuss the properties of drying and non-drying vegetable oils. In this second part, the properties of animal and fish oils, fats and waxes will be considered.

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