Sulphur in Nitrogen Metabolism of Legumes and Non-Legumes

descriptionPublicationkeyboard_double_arrow_right Article 01 Dec 1950 English Publisher:CSIRO PublishingJournal:Australian Journal of Biological Sciences, volume 3, pages 431-449 (issn: 0004-9417,

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Authors: A J, ANDERSON; D, SPENCER;

doi: 10.1071/bi9500431

pmid: 24539952

Sulphur in Nitrogen Metabolism of Legumes and Non-Legumes

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Abstract

A study was made of the influence of sulphur on the nitrogen metabolismof subterranean clover (Trifolium subterraneum L.) and the non-legUmes oats(Avena sativa L.), Hax and linseed (Linum usitatissimum L.), andPaspalumdilatatum Poir. All these species responded to fertilizers containing sulphur onthe three soils used. Sulphates of aJl1lIlonium, potassium, sodium, and manganesewere all effective.

Keywords

Linseed Oil, Avena, Nitrogen, Flax, Vegetables, Medicago, Fabaceae, Trifolium, Sulfur

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