
doi: 10.1038/160430a0
pmid: 20265539
During whaling operations in the Antarctic, opportunity arose to carry out an ascorbic acid estimation on a fairly fresh sample of whale milk. The sample, about 200 c.c., was drawn from the main duct of one of the mammary glands of a lactating fin whale (Balœonoptera physalus) which had been dead not more than six hours. Fresh whales are not common on a factory, and lactating whales are protected, so that the occurrence of a fairly fresh lactating whale is comparatively rare.
Milk, Whales, Animals, Ascorbic Acid, Breast, Cetacea, Vitamins
Milk, Whales, Animals, Ascorbic Acid, Breast, Cetacea, Vitamins
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