Osteochondrosis is a poorly understood condition that affects many species, including cattle. Its incidence is not fully appreciated in the cattle industry for many reasons. Most of the reports show a male, purebred predilection, but this may simply be a result of the typical population for which medical attention is sought. With the increasing value of female breeding stock, a less skewed distribution of the disease will most likely result. Distribution of lesions is similar to that in the horse, with the stifle and tarsus most commonly affected. Treatment is divided into medical and surgical options, but neither seem to be strikingly effective as of yet. Surgical techniques include arthroscopy and arthrotomy, and both have their complicating factors. How osteochondrosis as a disease will affect the cattle industry is still to be decided. If the incidence rate does increase with more animals being valued for their economic potential, then treatment options will surely be reevaluated and refined.