
Lipids rich in polyunsaturated fatty acids are important nutrients. They are traditionally extracted from animals and plants but alternatively can be obtained from microbes through microbial lipid biotechnology. To make this process more economical, apart from strain engineering, the next frontier is through bioprocess and downstream innovation.
570, 06 Biological Sciences, Lipid Metabolism, Lipids, 09 Engineering, Metabolic Engineering, oleaginous microbe, 10 Technology, Fermentation, strain engineering, Fatty Acids, Unsaturated, Humans, downstream technology, microbial lipid biotechnology, fermentation, polyunsaturated fatty acids, Biotechnology
570, 06 Biological Sciences, Lipid Metabolism, Lipids, 09 Engineering, Metabolic Engineering, oleaginous microbe, 10 Technology, Fermentation, strain engineering, Fatty Acids, Unsaturated, Humans, downstream technology, microbial lipid biotechnology, fermentation, polyunsaturated fatty acids, Biotechnology
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 43 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Top 10% | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Top 10% | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Top 10% |
