
Abstract The potential of dry heat treatment of Andean lupin seed to reduce seed–borne infection of the anthracnose pathogen, Colletotrichum acutatum, was investigated. First, the effect of dry heat (65 °C) over duration times of 0–96 h on germination and disease incidence after germination was evaluated for artificially– and naturally–infected seed. Dry heat treatment from 8 to 96 h reduced disease incidence after germination to undetectable levels in four cultivars compared with 7.5% disease incidence after germination in seed maintained at room temperature. Moreover, heat treatments of 4–12 h showed seed germination rates that were equivalent to the non–treated control. Under greenhouse conditions, dry heat treatments for 8 or 12 h reduced transmission of the pathogen from seed by 75 or 85%, respectively and dry heat treatment increased emergence of seedlings in comparison the non-treated control. Dry heat treatment is an environmentally friendly alternative for reducing anthracnose infections in Andean lupin seed.
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