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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao https://doi.org/10.1...arrow_drop_down
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https://doi.org/10.1016/b978-0...
Part of book or chapter of book . 2022 . Peer-reviewed
License: Elsevier TDM
Data sources: Crossref
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
Università degli Studi di Bari Aldo Moro: CINECA IRIS
Part of book or chapter of book . 2015
Data sources: Bielefeld Academic Search Engine (BASE)
Università degli Studi di Bari Aldo Moro: CINECA IRIS
Part of book or chapter of book . 2022
Data sources: Bielefeld Academic Search Engine (BASE)
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Lactobacillus casei Group

descriptionPublicationkeyboard_double_arrow_right Part of book or chapter of book 01 Jan 2022 English Publisher:Elsevier BV
Authors: Minervini Fabio; Calasso Maria;

doi: 10.1016/b978-0-08-100596-5.00853-2

handle: 11586/184837 , 11586/406240

Lactobacillus casei Group

Abstract

Non vi è alcun abstract associato a tale prodotto.

Related Organizations
Keywords

Adjunct culture, Probiotic foods, Non vi sono parole-chiave associate a questo prodotto, Cheese ripening, Non starter lactic acid bacteria, Lactobacillus casei

  • BIP!
    Impact byBIP!
    citations
    This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    		 4
    popularity
    This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
    		 Top 10%
    influence
    This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    		 Average
    impulse
    This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
    		 Average
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citations
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
4
Top 10%
Average
Average
Related to Research communities
Knowmad Institut
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