Strategies for cancer prevention through diet modification

descriptionPublicationkeyboard_double_arrow_right Article , Other literature type 01 Jun 1990 English Publisher:Springer Science and Business Media LLCJournal:Medical Oncology and Tumor Pharmacotherapy, volume 7, pages 199-208 (issn: 0736-0118,

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Authors: P, Greenwald; L, Light; S S, McDonald; H R, Stern;

doi: 10.1007/bf02988549

pmid: 2232937

Strategies for cancer prevention through diet modification

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Abstract

Diet and cancer research at the National Cancer Institute has grown from a budget of $2.5 million in 1974 to $55 million in 1988. The emphasis is partially on demonstrations of prevention strategies and chemoprevention trials. Studies to disseminate dietary goals in practical ways are undertaken with the aid of the food industry.

Related Organizations

National Institute of Health
Pakistan
National Institutes of Health
United States
National Cancer Institute
United States

Keywords

National Institutes of Health (U.S.), Neoplasms, Research, Food Technology, Humans, Health Education, United States, Diet

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