
doi: 10.1007/bf01953185
pmid: 118049
Silybin (I), silydianin (II) and silychristin (III), the main constituents of silymarin, inhibit the formation of prostaglandins in vitro. The inhibition is log-linearly dependent on the concentration of the effectors.
Flavonoids, Male, Kinetics, Structure-Activity Relationship, Stomach, Animals, Cyclooxygenase Inhibitors, Rats, Silymarin
Flavonoids, Male, Kinetics, Structure-Activity Relationship, Stomach, Animals, Cyclooxygenase Inhibitors, Rats, Silymarin
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