Evaluation of guar meal detoxification by bioassay with rat and tetrahymena pyriformis W

descriptionPublicationkeyboard_double_arrow_right Article 01 Jan 1984 English Publisher:Springer Science and Business Media LLCJournal:Qualitas Plantarum Plant Foods for Human Nutrition, volume 34, pages 135-139 (issn: 0377-3205, eissn: 1573-9104,

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Authors: P. P. Khopkar; D. V. Rege;

doi: 10.1007/bf01094841

Evaluation of guar meal detoxification by bioassay with rat and tetrahymena pyriformis W

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Abstract

Attempts were made to detoxify guar meal by autoclaving and dilute acid extraction. Upgrading achieved was evaluated by proximate analysis. The extent of detoxification achieved by autoclaving and acid extraction was compared and evaluated by bioassay with male weanling Wistar rats andTetrahymena pyriformis W. Supplementation with tryptophan, methionine and threonine significantly improved the PER of the detoxified guar meal.

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Institute of Chemical Technology
India

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