
doi: 10.1007/bf00597841
Information is given on vegetable tanning substances, their classification, distribution in the plant world, and structure, and the dependence of their tanning properties on their composition, and also on methods of enriching tanning extracts. The review of literature sources includes publications from 1950 to 1989.
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 0 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Average | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Average |
