
doi: 10.1002/polb.24352
ABSTRACTThe fracture of high molecular weight poly(ethylene oxide) (PEO) chains under extensional stretching during the electrospinning of aqueous solutions was investigated by measuring solution viscosities and monitoring the change of molecular weight. The degree of macromolecular chain fractures in 1.0% polymer solutions increased with the increase in molecular weight. The strain rates for stretching and fracturing of macromolecules are critical for the degradation of polymers along with experimental elongational strain rates. © 2017 Wiley Periodicals, Inc. J. Polym. Sci., Part B: Polym. Phys. 2017, 55, 1051–1054
chain fracture, electrospun fibers, molecular weight distribution
chain fracture, electrospun fibers, molecular weight distribution
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 4 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Average | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Average |
