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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Molecular Nutrition ...arrow_drop_down
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
Molecular Nutrition & Food Research
Article . 2010 . Peer-reviewed
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Pyrrolizidine alkaloids in pollen and pollen products

Authors: Iris Hasslauer; Annika Reinhard; Michael Kempf; Sandra Heil; Katharina von der Ohe; Claudine Theuring; Peter Schreier; +2 Authors

Pyrrolizidine alkaloids in pollen and pollen products

Abstract

AbstractRecently, 1,2‐dehydropyrrolizidine alkaloid (PA) ester alkaloids, found predominantly as their N‐oxides (PANOs, pyrrolizidine N‐oxides), have been reported in both honey and in pollen obtained directly from PA plants and pollen loads collected by bees, raising the possibility of health risks for consumers of these products. We confirm these findings in regard to floral pollen, using pollen collected directly from flowers of the known PA plants Senecio jacobaea, S. vernalis, Echium vulgare and pollinia of Phalaenopsis hybrids, and we extend analyses of 1,2‐unsaturated PAs and 1,2‐unsaturated PANOs to include bee‐pollen products currently being sold in supermarkets and on the Internet as food supplements. PA content of floral pollen ranged from 0.5 to 5 mg/g. The highest values were observed in pollen obtained from Senecio species. Up to 95% of the PAs are found as PANOs. Detailed studies with S. vernalis revealed unique PA patterns in pollen and flowers. While seneciphylline was the most prominent PA in S. vernalis pollen, the flowers were dominated by senecionine. To analyze trace amounts of 1,2‐unsaturated PAs in pollen products, our previously elaborated method consisting of strong cation exchange‐SPE, two reduction steps followed by silylation and subsequent capillary high‐resolution GC‐MS using SIM mode was applied. In total, 55 commercially available pollen products were analyzed. Seventeen (31%) samples contained 1,2‐unsaturated PAs in the range from 1.08 to 16.35 μg/g, calculated as retronecine equivalents. The 1,2‐unsaturated PA content of pollen products is expressed in terms of a single sum parameter and no background information such as foraged plants, pollen analysis, etc. was needed to analyze the samples. The detection limit of overall procedure and the reliable quantitation limit were 0.003 and 0.01 μg/g, respectively.

Keywords

Biological Products, Molecular Structure, Microchemistry, Analytic Sample Preparation Methods, Reproducibility of Results, Flowers, Honey, Gas Chromatography-Mass Spectrometry, Species Specificity, Limit of Detection, Dietary Supplements, Pollen, Pyrrolizidine Alkaloids

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    Top 10%
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citations
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
85
Top 10%
Top 10%
Top 10%
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