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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Journal of the Scien...arrow_drop_down
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
Journal of the Science of Food and Agriculture
Article . 1952 . Peer-reviewed
License: Wiley Online Library User Agreement
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Damage to glasshouse crops by over‐manuring

Authors: Grainger, John;

Damage to glasshouse crops by over‐manuring

Abstract

AbstractSevere damage to lettuce involving tip‐burn of the leaves, wilting and death has occurred in several tomato glasshouses in west Scotland. Soils from such houses lose their capacity to cause damage if their soluble‐salt content is reduced by leaching or liming. The damage was produced experimentally when mixed artificial fertilizer was added to normal soil in amounts equivalent to four tons and more per acre. It is therefore concluded that the diseased condition results from over‐manuring, i.e. too high a content of soluble salts in the soil. Heavy manuring of the preceding tomato crop may contribute to this over‐manuring of the lettuce. Only one extreme case of actual damage to a tomato crop has been reported, but the yield of tomatoes begins to fall at higher levels of soluble mineral matter than for lettuce. It is suggested that the yield of tomatoes begins to fall at lower values of soluble‐salt content when added manures are grossly unbalanced than when they are attuned to the needs of the crop.

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United Kingdom
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SDG 2 - Zero Hunger

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
2
Average
Top 10%
Average
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