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Molochnokhozayistvenny Vestnik
Article . 2013
Data sources: CyberLeninka - Russian open access scientific library
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Использование творожной сыворотки в индустрии спортивного питания

descriptionPublicationkeyboard_double_arrow_right Article 01 Jan 2013 Russian Publisher:Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования Вологодская государственная молочнохозяйственная академия им. Н.В. ВерещагинаJournal:Молочнохозяйственный вестник (eissn: 2225-4269, Copyright policy )

Использование творожной сыворотки в индустрии спортивного питания

Abstract

На основании научных данных о высокой биологической и пищевой ценности молочной сыворотки, анализа рынка продуктов для питания спортсменов в статье рассматривается возможность использования творожной сыворотки в составе функционального изотонического напитка для питания спортсменов, обладающего регидрационными свойствами.

Cottage cheese whey application as a part of functional isotonic drink for sportsmen food possessing rehydration properties is considered on the basis of scientific data on high biological and food value of whey as well as the analysis of product market for sportsmen nutrition.

Keywords

МОЛОЧНАЯ СЫВОРОТКА, ФУНКЦИОНАЛЬНЫЙ ПРОДУКТ, СПОРТИВНОЕ ПИТАНИЕ, ОСМОЛЯЛЬНОСТЬ, МОЛОКОСОДЕРЖАЩИЙ ПРОДУКТ

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
bronze
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