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LA VALUTAZIONE DEL BENESSERE NELLA CAPRA DA LATTE ALLEVATA AL PASCOLO

appsOther research productkeyboard_double_arrow_right Other ORP type 01 Jan 2023 Italy Italian Publisher:Zenodo
Authors: Manuela Renna; Benedetta Torsiello; Luca Battaglini; Silvana Mattiello; Monica Battini;

doi: 10.5281/zenodo.8361082 , 10.5281/zenodo.8361073 , 10.5281/zenodo.8361074

handle: 2318/1943690

LA VALUTAZIONE DEL BENESSERE NELLA CAPRA DA LATTE ALLEVATA AL PASCOLO

Abstract

Quando parliamo di “benessere animale” ci riferiamo a un concetto di grande interesse per la società, ma anche a una scienza molto complessa (Fraser, 2008). Decenni di studi hanno chiaramente dimostrato l’importanza di garantire agli animali allevati dall’uomo (ad esempio, bovini, pecore, capre, polli, cavalli, ecc.) una buona condizione di benessere: gli animali sono esseri senzienti e, come tali, al pari degli esseri umani, provano emozioni e sentono dolore. Chi li alleva ha, quindi, la responsabilità di farli stare nel miglior modo possibile durante la loro vita, anche se sono destinati a produrre alimenti, quali latte, carne o uova. Continua a leggere...

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Italy
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Keywords

Benessere animale, capre da latte, valutazione del benessere animale al pascolo, -

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