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NIVELES DE GLICEMIA EN PACIENTES CON POSCIRUGÍA BARIÁTRICA

Authors: Ana María Viteri Rojas; Karina Johana Cevallos Cárdenas; Katherine Angélica Sánchez Alcántara;

NIVELES DE GLICEMIA EN PACIENTES CON POSCIRUGÍA BARIÁTRICA

Abstract

La diabetes mellitus tipo II se asocia con la obesidad, se considera que los pacientes obesos son diabéticos si la glicemia en ayunas es mayor de 126 mg/dL, estos presentan resistencia a la insulina, que primeramente, es una hiperinsulinemia compensatoria. Debido a las complicaciones que pueden presentar cuando la diabetes es mal controlada como infarto del miocardio, entre otras, es importante mantener niveles normales de la glicemia. El objetivo fue determinar los niveles de glicemia en pacientes con poscirugía bariátrica. La investigación fue de corte transversal, se emplearon 105 pacientes obesos que habían sido intervenidos de cirugía bariátrica y se utilizó la prueba de Chi-Cuadrado. Se analizó, la glucosa prequirúrgica donde el 46.71% de los pacientes presentaron valores superiores de 126 mg/dl de glicemia, y la hemoglobina glicosilada (HbA1) el 60% fue superior a 6.5%. Al año postcirugía la determinación de la glucosa superior a 126mg/dl se presentó sólo en el 4.80% y de la hemoglobina glicosilada mayor a 6,5%. (p<0,001) en un 7.69%. Se concluye, que el 95.24% de los pacientes tuvieron la glucosa menor de 126mg/dl posterior al año de la cirugía demostrando que con la cirugía bariátrica si hubo remisión de los cuadros de diabetes tipo II.

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Keywords

Hemoglobina glicosilada, Diabetes II, Obesidad, Glicemia, Cirugía bariátrica

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popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
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influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
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