Teabagdata_2020

Data set for the decomposition rate and stabilization of rooibos and green tea, which has been incubated in central boreal Sweden for approximately 90 days. Samples were exposed to different soil moisture. Data for the date which samples were placed in the filed and when they were collected. Weight before and after the incubation and calculations of k and S.

Related Organizations

Karlstad University
Sweden

Keywords

TeaBag Index

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