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Article . 2017
License: CC BY
Data sources: Datacite
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ZENODO
Article . 2017
License: CC BY
Data sources: ZENODO
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Стилістика Як Один З Методів Проектування Інтер'Єрів Закладів Громадського Харчування На Території Західної України

Стилістика Як Один З Методів Проектування Інтер'Єрів Закладів Громадського Харчування На Території Західної України

Abstract

The problem of modern spatial concepts of catering through creative method style is describing in the following article. The major types of style, the most used in the interiors of catering in Western Ukraine, namely: national style, historical and thematic were analised. The examples of their use in existing catering were given. In addition, the article gives the comparative analysis of stylistic methods of space between the end of the ХХ century and the beginning of the XXI-st century. During the study was found that the style of a design method was one of the options for the synthesis of various art forms.

Keywords

catering, spatial concept, style, creative method, interior

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This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
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popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
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