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Production of medicinal and culinary plants in agroforestry systems - Produção de plantas aromáticas e medicinais em sistemas agroflorestais

Authors: Romero-Franco R; Rigueiro-Rodríguez A; Ferreiro-Domìnguezn; González-Hernández MP; Mosquera MR;

Production of medicinal and culinary plants in agroforestry systems - Produção de plantas aromáticas e medicinais em sistemas agroflorestais

Abstract

Tradução da folha informativa do projeto AFINET - O sabugueiro (Sabugueiro-negro, Candelheiro) é uma planta lenhosa com uma ampla distribuição natural na Europa, presente em áreas frescas, e nas orlas da maioria das florestas de caducifólias, em solos ricos e húmidos independentemente da sua natureza química. O sabugueiro encontra-se também perto de áreas urbanas ou zonas de produção de gado, pois prefere solos ricos em azoto. É uma planta muito versátil em termos da sua utilização prática e interesse comercial. As suas populações naturais não são suficientes para a procura no mercado existente, sendo por isso interessante incentivar o seu cultivo. O sabugueiro multiplica-se facilmente por estaca. Pode ser instalado tanto em sistemas silvoaráveis como silvopastoris.

Keywords

bagas, Medicinal plants, plantas aromáticas, medicinal herbs, sistemas silvopastoris, Plantas medicinais, sistemas silvoaráveis, fruits, frutos

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popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
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influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
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