ABSTRACT Introduction: Dragon fruit, aloe vera, and raspberry have numerous antioxidants including betalains, vitamins. Bioactive agents help protect the skin from oxidative damage induced by ultraviolet rays. It is known that aloe vera has soothing and healing properties, whereas raspberry is photoprotective by nature. Aim: The current study was aimed at preparing and studying the physicochemical characteristics of herbal sunscreen made from dragon fruit pulp, aloe vera gel, and raspberry extract, as well as the antioxidant and sun-protective. Materials and Methods: The pulp of the dragon fruit and the gel of the aloe vera plant were sourced in their natural form, whereas the extract of the raspberry was acquired using proper solvent extraction. The production of the sunscreen lotion was accomplished using the above-mentioned ingredients, along with suitable excipients in an appropriate base. Result: From the organoleptic assessment, it was evident that all formulations were of good color, texture, and smell. It was found that the pH of the formulations was skin friendly (about 5.5-6.5). Spreadability and viscosity of the formulations were excellent. Stability tests revealed no significant difference for various storage conditions. Antioxidant property was directly proportional to the concentration; this was evident from the IC₅₀ values. Conclusion: The current research has proved the effectiveness of the natural sunblock lotion preparation, consisting of extracts of dragon fruit, aloe vera, and raspberry, as being stable both physically and chemically, while also having some antioxidants qualities. Keywords: Dragon fruit pulp, Aloe vera gel, Raspberry extract, Herbal sunscreen, Antioxidant activity, DPPH.