Carcharhinus leucas Common name. Bull shark. Diagnosis. Only shark in freshwaters in West Asia. Size up to 3400 mm TL, usually up to 2000 mm TL have been estimated in Iraqi freshwaters. Distribution. In West Asia, in Persian Gulf basin, where it enters Euphrates-Tigris drainage. In Iran, migrates into Karun and Khowr-e Bahmanshir. In Iraq, once regularly upriver to Baghdad, but currently only up to Basra due to dams.Worldwide in warm temperate to tropical seas.Absent from Mediterranean and very rarely reported from Atlantic coast of Western Sahara.Reported to enter freshwater almost throughout its range, including Amazon, Gambia, Ganges, Mississippi, San Juan (and Lake Nicaragua), Zambezi, and many rivers in southern Africa, New Guinea, and Australia. Habitat. Continental shelf waters to a depth of about 150 m, but usually less than 30 m. Frequently found in estuarine and freshwater areas of lower and middle reaches of rivers. Brackish and freshwater habitats are major nursery areas. Biology. Euryhaline, moves freely between marine and freshwater.Tolerates hypersaline conditions up to 53 ‰. Life span is about 14 years. Matures at about 6 years to a length of 1600–2250 mm TL for females and 1800–2300 mm TL for males.Gestation period is 10–11 months and up to 13 embryos are reported. Usually, gives birth in estuaries. Juveniles are between 560 and 810 mm TL. Can swim up to 180 km in 24 hours. One of the most dangerous sharks. Freshwater attacks are rare but responsible for most shark attacks in shallow estuarine and coastal waters worldwide.Carnivorous,feeding near bottom on vertebrates such as fish, elasmobranchs, sea turtles, sea snakes, and large invertebrates such as crabs, sea urchins, and cephalopods. Juveniles usually take fish. Conservation status. VU; still found in Iraqi and Iranian freshwaters. Worldwide heavily depleted with declining populations. Commonly caught in commercial and recreational fisheries. Usually not a target species but caught as by-catch or as part of a multispecies fishery. Has been commercially exploited for its skin, liver oil, and meat, with fins currently being the main product. Further reading. Fowler et al. 2005; Coad 2015a (biology, distribution).

Published as part of Freyhof, Jörg, Yoğurtçuoğlu, Baran, Jouladeh-Roudbar, Arash & Kaya, Cüneyt, 2025, Handbook of Freshwater Fishes of West Asia, GmbH, Berlin / Boston :De Gruyter on pages 44-45, DOI: 10.1515/9783111677811, http://zenodo.org/record/17881367